UkraineMillingWheat

Protein Content= Min. 12.5% (dry basis)

Moisture Content = Max. 14.0%

Gluten = Min. 25%

Test Weight = Min. 76–78 kg/hl

Falling Number = Min. 250 seconds

Foreign Matter = Max. 2.0%

Broken/Cracked Kernels = Max. 5%

Insect/Damage = Nil or <0.5%